10 Best Meat Mincers UK 2023 | Duronic, Buffalo and More
A grinder plate with a hole size of 5/32'' or 3/16'' will produce the perfect medium grind for more textured burgers and sausages. Choose this plate size to produce medium ground meat if you want it to be neither smooth nor coarse.. If you're aiming for a more coarse texture, bigger hole sizes of 1/4'', 3/8'', 1/2'', and 3/4'' allow for that.Web
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